Dinner Menu
Online orders are available at the Franklin location only. For to go orders at our Brentwood location, please contact the restaurant at (629) 203-8167.
APPETIZERS
CRISPY CALAMARI & Shrimp
Singapore seasoning & cherry peppers served with lemon garlic aioli and marinara sauce.
17 USD
CAJUN SHRIMP FONDUE
Shrimp, cremini mushrooms, cheese blend, herbed focaccia crostinis.
14 USD
PESTO MUSHROOM FLAT BREAD
Mozzarella, Parmesan, carmelized onions, basil pesto oil, and white truffle oil.
13 USD
SMOKED BBQ SHRIMP
Smoked BBQ butter sauce served with herbed focaccia crostinis.
17 USD
DOUBLE SHRIMP COCKTAIL
Jumbo shrimp cocktail & shrimp ceviche with roma tomatoes, avocado, fresh lime juice, rosemary oil, red onions, and cilantro served with cocktail sauce.
19 USD
CHARCUTERIE BOARD
Artisan cheeses, cured meats, olives, fruit, nuts, assorted crackers, and spreads.
20 USD
SERRATO’S GARLIC BREAD
Sprinkled with grated Parmesan.
6 USD
Soups & Salads
CRAB BISQUE
Cup – 6 || Bowl – 10
From 6 USD
WEDGE SALAD
Applewood smoked bacon, bleu cheese crumbles, heirloom tomatoes, blue cheese dressing.
10 USD
BABY KALE SPROUT SALAD
Toasted pumpkin seeds, roasted brussel sprouts, golden raisins, strawberries, shaved Parmesan, stone mustard dressing.
14 USD
CLASSIC CAESAR SALAD
Shaved Parmesan, garlic croutons, Caesar dressing.
12 USD
BURRATA SALAD
Heirloom tomatoes, fresh basil, drizzled with pesto oil and balsamic glaze.
14 USD
STEAK SALAD
Sliced striploin, hard boiled eggs, avocado, heirloom tomatoes, applewood smoked bacon, shaved Parmesan, bleu cheese crumbles, horseradish vinaigrette.
23 USD
SERRATO’S HOUSE SALAD
Romaine, arcadia blend, heirloom cherry tomatoes, watermelon radishes, carrot ribbons, cheddar cheese, bacon, garlic croutons, house roasted jalapeno honey dressing.
13 USD
ADD TO ANY SALAD
Chicken – 6 || Salmon – 8 || Shrimp – 12 || Steak – 12
Entrees
FRESH FISH FEATURE
MKT
SHRIMP AND SCALLOP PLATTER
Served over turmeric pearled couscous.
40 USD
BLACKENED SALMON AND CRAB
Served over vegetable medley with cajun lobster sauce.
39 USD
SEARED SALMON
Served over vegetable medley.
33 USD
SERRATO’S SHRIMP SCAMPI
Linguine pasta, scampi sauce, capers, fresh Parmesan, & garlic bread.
32 USD
AIRLINE CHICKEN PICCATA
Served over garlic mashed potatoes with roasted asparagus and piccata sauce.
27 USD
BBQ BABY BACK RIBS
Served with crispy fries. Option to add blackened spice rub.
29 USD
HALF RACK BBQ BABY BACK RIBS
Served with crispy fries. Option to add blackened spice rub.
17 USD
BOURBON GLAZE PORK CHOPS
Served over garlic mashed potatoes with roasted asparagus, honey creole mustard sauce and candied bacon.
29 USD
HAND-CUT SIGNATURE STEAKS
All steaks topped with rosemary garlic butter, salt, & pepper and serviced with a choice of any side.
Hand Cut FILET MIGNON
6 oz – 30 || 8 oz – 40 || Served with a choice of any side.
From 32 USD
Hand Cut PRIME NEW YORK STRIP
12 oz || Served with a choice of any side.
41 USD
FILET DUO TOPPED WITH CRAB & CAJUN LOBSTER BUTTON SAUCE
Two 4.5 oz || Served with a choice of any side.
46 USD
BONE-IN RIBEYE
18 oz || Served with a choice of any side.
55 USD
Hand cut RIBEYE
16 oz || Served with a choice of any side.
49 USD
STEAK ACCOMPANIMENTS & ADD-ONS
Truffle Butter – 2 || Oscar Style – 8 || Bleu Cheese – 2 || Jumbo Shrimp – 12 || Jumbo Scallops – 18 || Maine Lobster Tail 5-6 oz – 25
47 USD
SURF & TURF
HAND CUT FILET MIGNON 6 oz & MAINE LOBSTER TAIL
Served with a choice of any side.
56 USD
HAND CUT FILET MIGNON 6 oz & SHRIMP
Served with a choice of any side.
44 USD
HAND CUT PRIME NEW YORK STRIP 12 oz & SHRIMP
Served with a choice of any side.
53 USD
BLACKENED SALMON & SHRIMP WITH CAJUN LOBSTER SAUCE
Served with a choice of any side.
39 USD
Sandwiches
All sandwiches served with crispy fries.
SERRATO’S ADOBO PORK BURGER
Double-Stacked Beef Patties, Adobo Pork, American Cheese, Lettuce, Tomatoes, Red Onions, Pickles, Zesty Burger Sauce.
17 USD
CHEESEBURGER
Double-Stacked Beef Patties, American Cheese, Lettuce, Tomatoes, Red Onions, Pickles, Zesty Burger Sauce.
15 USD
STEAK SANDWICH
Filet mignon, Gruyere cheese, grilled red pepper & onions, garlic mayo, hoagie bun.
19 USD
GRILLED CHIPOTLE CHICKEN SANDWICH
Chicken Breast, Pepper Jack Cheese, Crispy Bacon, Avocado, Pesto Aioli, Lettuce, Tomatoes, Red Onions, Pickles.
16 USD
Sides
TURMERIC PEARLED COUSCOUS
7 USD
GARLIC MASHED POTATOES
7 USD
ROASTED BRUSSEL SPROUTS
9 USD
VEGETABLE MEDLEY
8 USD
ROASTED ASPARAGUS
8 USD
TRUFFLED MAC & CHEESE
10 USD
CRISPY FRENCH FRIES
7 USD
SWEET POTATO FRIES
8 USD
HOUSE SALAD
8 USD