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Lunch Menu
franklin

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APPETIZERS

CRISPY CALAMARI & SHRIMP

Singapore seasoning, cherry peppers, chipotle aioli, marinara sauce.

17 USD

MARYLAND CRAB CAKE

Jumbo lump crab, stone mustard, chipotle aioli, micro greens.

24 USD

SEARED SEA SCALLOPS 

Jumbo scallops, herbed focaccia, lemon beurre blanc.

24 USD

SMOKED BBQ SHRIMP

Smoked BBQ butter sauce served over herbed focaccia.

16 USD

DOUBLE SHRIMP COCKTAIL

Jumbo shrimp, shrimp ceviche, avocado, rosemary oil, served with cocktail sauce & herbed focaccia crostinis.

19 USD

CHARCUTERIE BOARD

Artisan cheeses, cured meats, olives, fruit, nuts, assorted crackers, and spreads

19 USD

SERRATO’S BREAD SERVICE

Garlic bread & house-made marinara or Artisan Sourdough & basil EVOO

6 USD

FILET MIGNON BRUSCHETTA

Hand cut filet mignon, heirloom tomatoes, balsamic glaze.

14 USD

Soups & Salads

CRAB BISQUE

Cup – 7 || Bowl – 11

From 7 USD

WEDGE SALAD

Applewood smoked bacon, bleu cheese crumbles, heirloom tomatoes, blue cheese dressing.

11 USD

BABY KALE SPROUT SALAD

Toasted pumpkin seeds, roasted brussel sprouts, golden raisins, strawberries, shaved Parmesan, stone mustard dressing

14 USD

CLASSIC CAESAR SALAD

Shaved Parmesan, garlic croutons, Caesar dressing.

12 USD

BURRATA SALAD

Heirloom tomatoes, fresh basil, basil-infused oil, balsamic glaze.

13 USD

STEAK SALAD

Sliced striploin, hard boiled eggs, avocado, heirloom tomatoes, applewood smoked bacon, shaved Parmesan, bleu cheese crumbles, horseradish dressing.

23 USD

SERRATO’S HOUSE SALAD

Romaine, arcadia blend, heirloom cherry tomatoes, watermelon radishes, carrot ribbons, cheddar cheese, bacon, garlic croutons, house roasted jalapeno honey vinaigrette.

14 USD

ADD TO ANY SALAD

Chicken – 8 || Salmon – 11 || Shrimp – 12 || Steak – 13

Entrees

FRESH FISH FEATURE

MKT

SHRIMP AND SCALLOP PLATTER

Served over turmeric pearled couscous.

24 USD

BLACKENED SALMON AND CRAB

Served over vegetable medley with lobster sauce.

22 USD

SEARED SALMON

Citus aoli, basil-infused oil, served over vegetable medley.

20 USD

CHICKEN PICCATA

Served with garlic mashed potatoes, roasted asparagus & piccata sauce.

17 USD

BLACKENED SALMON AND SHRIMP

Served over vegetable medley with lobster sauce.

22 USD

HALF RACK BBQ BABY BACK RIBS

Served with crispy fries. Option to add blackened spice rub.

18 USD

BOURBON GLAZE PORK CHOPS

French cut, topped with bourbon glaze, honey creole mustard, & candied bacon, served over garlic mashed potatoes & roasted asparagus.

18 USD

SERRATO’S SHRIMP SCAMPI

Linguine pasta, scampi sauce, capers, fresh Parmesan, & garlic bread.

19 USD

HAND-CUT SIGNATURE STEAKS

All steaks topped with rosemary garlic butter, salt, & pepper and served with a choice of any side.

Hand Cut FILET MIGNON

6 oz – 34 || 8oz – 44

From 34 USD

Hand Cut PRIME NEW YORK STRIP

14 oz

43 USD

Hand cut RIBEYE

16 oz

49 USD

STEAK ACCOMPANIMENTS & ADD-ONS

Truffle Butter – 4 || Oscar Style – 9 || Bleu Cheese – 4 || Jumbo Shrimp – 12 || Roasted Garlic Mushrooms – 5 || Jumbo Scallops – 18 || Maine Lobster Tail – 24 || Caribbean Lobster Tail 8 oz – 37

Sandwiches

All sandwiches served with crispy fries.

SERRATO’S ADOBO PORK BURGER

Double beef patties, adobo pork, crispy bacon, American cheese, lettuce, tomato, red onions, pickles, zesty burger sauce.

18 USD

CHEESEBURGER

Double beef patties, American cheese, lettuce, tomato, red onions, pickles, zesty burger sauce.

17 USD

STEAK SANDWICH

Filet mignon, Gruyere cheese, grilled red pepper & onions, garlic mayo, ciabatta roll, creamy horseradish.

21 USD

GRILLED CHIPOTLE CHICKEN SANDWICH

Chicken breast, pepper jack cheese, crispy bacon, avocado, pesto aioli, lettuce, tomatoes, red onions, pickles.

17 USD

GRILLED SALMON SANDWICH

Salmon filet, pepper jack cheese, avocado, pesto aioli, arugula, red onions, pickles

20 USD

SERRATO’S GRILLED CHEESE SANDWICH

Challah bread, garlic butter, crispy bacon, roasted tomatoes, sharp cheddar cheese, avocado.

16 USD

Mix & Match

Choice of half sandwich with cup of soup, side salad, or fries.

HALF STEAK SANDWICH 

Filet mignon, Gruyere cheese, grilled red pepper & onions, garlic mayo, hoagie ciabatta roll, creamy horseradish.

16 USD

CHEESEBURGER

Single beef patty, American cheese, lettuce, tomato, red onions, pickles, zesy sauce.

14 USD

HALF GRILLED CHEESE SANDWICH 

Challah bread, garlic butter, crispy bacon, roasted tomatoes, sharp cheddar cheese, avocado.

12 USD

Sides

TURMERIC PEARLED COUSCOUS

7 USD

GARLIC MASHED POTATOES

7 USD

PAN SEARED BRUSSEL SPROUTS

8 USD

VEGETABLE MEDLEY

8 USD

ROASTED ASPARAGUS

8 USD

TRUFFLED MAC & CHEESE

9 USD

CRISPY FRENCH FRIES

7 USD

ROASTED GARLIC MUSHROOMS

8 USD

SWEET POTATO FRIES

8 USD

SAUTEED KALE & BACON SALAD

8 USD

SIDE SALAD (House or Ceasar)

8 USD